Lem mixer

Types of LEM Mixers

A LEM mixer is a key piece of equipment when it comes to meat processing. Essentially, it is a large container with a paddle attached to a rotating shaft. The paddle's design may vary according to different mixers, but its main job is to homogeneously mix all parts of the meat inside the container. There are two major classifications that apply to LEM mixers: how they function and what powers them.

• Arotating-type mixerworks by continually turning meat at different speeds. Generally, those speeds can be fast or slow, but some are faster than others. For instance, theBentall Fapmix60has a mixing speed of approximately 40 rpm, while theTalsa Lem35has a mixing speed of about 53 rpm.
• Another way to look at LEM mixers is by thepower they use, which can be electric or foot-pedal operated. Electric operation is by an electric motor and-driven directly through a shaft, while pedal operated means that some physical motions are required, which are transferred through cables to move sides in the closet.

Some LEM mixers have variable speeds, so users can mix more efficiently. A significant advantage of electric LEM meat mixers is that they can hold a lot of meat—up to 600 kilograms at any given time—without getting tired, thereby increasing production capacity. On average, pedal-operated mixers can hold about 40 to 60 kilograms, but this very much depends on their design and specifications. Rotating-type electric meat mixers include the following models:

• Lem 35 - 35 kg
• VIP blendermix 180 kg multifunctional
• Bentall Fapmix60 60kg capacity
• Zhengzhou Hento 60L
• Seydelmann 120L

Pedal-operated LEM mixers include the following models:

• Benison 45kgs 3-in-1 appliance
• Anglo 40L meat mixer
• Cangzhou Aotian LEM mixer 60L

Specifications and maintenance of lem mixers

Specifications

• Capacity: The capacities of the lem mixers range from small ones that hold just a few gallons to large industrial ones that can hold hundreds of gallons at a time.
• Power Source: The power sources of mixer lem may be electricity or pneumatically or operate by utilizing other power sources like gas or hydraulic power. Electric mixers are plugged into wall outlets, pneumatic mixers are attached to air compressor hoses, and other types of mixers are powered by built-in engines that run on gas fuel.
• Variable Speeds: Some lem meat mixers can change speeds. This means they can stir slowly to blend meat and quickly to mix other foods. Mixers with speed options are more helpful because they can mix different foods well.
• Durable Material: A good mixer lem is made of stainless steel or other strong, clean materials. Mixing things frequently harms the mixer's parts. Stainless steel is strong and won't rust, making it a safe choice for mixing food.

Maintenance

• Cleaning: To clean the meat mixer, first disassemble the parts and remove any leftover meat. Then scrub the parts with hot soapy water, a brush, and cleaning tools. Both the inside and outside parts should be washed to make sure that they are clean and meet food safety standards. After washing, rinse thoroughly and ensure no soap residue is left. The parts should be allowed to dry completely before reassembling them.
• Lubrication: Check the moving parts of the mixer, such as bearings and shafts, regularly to see if they need lubrication. Mixers usually have grease points. Grease them at regular intervals to make sure the motor runs smoothly.
• Maintenance of motor: If a motor drives the meat mixer, ensure the motor works well, too. Regularly check the motor connections and tightening parts. Do any routine maintenance that the motor manufacturer recommends.

Usage scenarios of lem mixers

• Food product development

  In the food industry, lem mixers are instrumental when creating varying food products. From cakes and other pastry products to meats and other food items, lem mixers are essential. Businesses use these mixers to explore and experiment with new recipes to improve the already existing ones.

• Large-scale manufacturing

  In the food processing and manufacturing industry, lem mixers are crucial. They are essential for mixing huge quantities of batter, dough, paste, meat, and other food items quickly and uniformly because of their large capacity and high production speeds. Efficiency in food processing industries increases thanks to lem mixers' automation capabilities since they lessen the need for manual mixing, which is labor-intensive.

• Meat and poultry processing

  Lem mixers are quite useful in meat and poultry processing. They help mix in spices, flavors, and additives uniformly when processing meat products like sausages, ground meat, marinades, and meat-based spreads. Additionally, lem mixers facilitate the creation of complex textures and flavor profiles by thoroughly combining meat from different sources, such as poultry, beef, and swine, along with by-products like grains and vegetables.

• Hotel and restaurant kitchens

  Many commercial kitchens in hotels and restaurants use lem mixers for their versatility. They are useful when preparing batches of dough for bread, pizza, pastries, and mixing unique sauces, marinades, and spreads. The consistent mixing results that lem mixers provide help kitchens streamline their prep work and maintain the quality of the food.

How to Choose a Lem Mixer

• Requirements analysis

  Before purchasing a mixer, it is essential to analyze the specific requirements and applications. Consider factors such as the types of materials that will be mixed, the required mixing capacity and volume, the desired mixing quality and uniformity, and any specific features or functions needed for the application. For example, the material used for the mixing drum is critical, and plastics are excellent for temperature control.

• Mixing technology

  Different processing industries use various mixing technologies, such as horizontal mixers, paddle mixers, and more. Choose the appropriate mixing technology based on the characteristics of the materials and the required mixing quality.

• Capacity and size

  Consider the required mixing capacity and volume, ensuring that the selected mixer can meet production needs. Additionally, consider the size of the mixer and its space requirements to ensure it can be properly installed and used in the production facility.

• Mixing quality and uniformity

  Choose a mixer that can provide the desired mixing quality and uniformity. It may be necessary to conduct some tests or references to successful cases to evaluate the performance of different mixers.

• Operational flexibility and automation

  Consider the mixer's operational flexibility and automation level. Some mixers may provide multiple mixing modes and adjustable parameters, which can better adapt to different production needs. Additionally, automated control systems can improve operating efficiency and control accuracy.

• Quality and reliability

  Choose a mixer with proven quality and reliability to ensure stable operation and long-term durability. It may be necessary to research the reputation and user evaluation of different manufacturers to make an informed choice.

• Maintenance and support

  Consider the mixer's maintenance requirements and technical support. Ensure that the manufacturer provides timely maintenance, spare parts supply, and technical support to keep the mixer in good working condition.

Q&A

Q1: What is the difference between an industrial and a household LEM mixer?

A1: The scale of operation is the primary distinction between industrial and household LEM mixers. Industrial mixers are for businesses, so they can mix a lot more at once than household mixers. Household mixers also have a smaller size, which makes it easier for people to use in their homes.

Q2: Can a LEM mixer be used outside of the food industry?

A2: Yes, LEM mixers can be used in other industries. They may assist in blending various powders, chemicals, or materials in industries like pharmaceuticals, construction, or cosmetic manufacturing.

Q3: What are the new trends in LEM mixer technology?

A3: Recent trends in LEM mixing technology include the advancement of automated machines, which are now smarter and have more automated features, and the development of energy-efficient devices that save energy and reduce costs.

Q4: What maintenance does a LEM mixer require?

A4: Regular cleaning after use, lubrication of moving parts, periodic inspection for wear and tear, and timely repair are some routine maintenance tasks required for LEM mixers.