Specification
Gluten free grain
Manufacturer
Bonomelli Srl
Ingredients
Corn, rice, buckwheat, quinoa and amaranth
Content
Preparation for instant polenta
Address
Registered office: via Enrico Mattei 6, 40069
Instruction for use
For 4/5 people, boil in 1.3 liters of water.
Made From
Buckwheat, Corn Or Maize, Rice, Quinoa
Processing Type
Storage in silos; Pre-cooking
Brand Name
Polenta Valsugana
Product name
Polenta Valsugana Express
Raw material
100% Italian Corn Flour With 5 Grains
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